Cooking & Culinary Use – Used as a key ingredient in everyday cooking and traditional dishes.
Food Processing – Used in sauces, soups, ready-to-eat meals, frozen foods, and processed products.
Pickles & Preserves – Used in various pickling and preservation applications.
Restaurants & Catering – Widely used by restaurants, hotels, caterers, and commercial kitchens.
Dehydrated Food Products – Processed into onion flakes, onion powder, granules, and other dehydrated products.
Spice & Seasoning Products – Used in seasoning mixes, spice blends, sauces, and marinades.
Wholesale & Export – Supplied in bulk to importers, distributors, wholesalers, retailers, and international buyers









