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Kichili samba rice

Kichili Samba Rice is a traditional South Indian variety known for its soft texture, mild aroma, and rich nutrients. It is easy to digest, making it ideal for children and the elderly. This rice is widely used for preparing steamed rice, idli, dosa,

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Kichili Samba Rice is a premium-quality heirloom rice cultivated traditionally in Tamil Nadu. It is known for its soft texture, light golden color, and high nutritional value. Rich in fiber, iron, and essential minerals, this rice is a healthy alternative to regular white rice. It is easy to digest, making it an excellent choice for children, elderly individuals, and health-conscious consumers.

 

This variety of samba rice is widely used in South Indian cuisine for making steamed rice, idli, dosa, and biryani. It has a unique ability to absorb flavors, making it an excellent choice for traditional home-cooked meals. It is grown without the use of harmful pesticides, ensuring its purity and quality.

Product Application

  • Used for making steamed rice, idli, dosa, and biryani

  • Ideal for health-conscious individuals and all age groups

 

  • Absorbs flavors well, making it great for South Indian cooking

Technical Specifications

  • Grain Type: Medium-grain

  • Moisture Content: ≤ 12%

  • Purity: 99%

  • Cultivation Type: Organic / Traditional

 

  • Storage: Store in a cool, dry place

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