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Bamboo rice

Bamboo Rice is a rare, nutrient-rich variety from flowering bamboo plants. High in protein, fiber, and minerals, it is a healthy alternative to regular rice, valued for its medicinal benefits in traditional and organic diets.

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Bamboo Rice is a unique and rare variety of rice obtained from the seeds of flowering bamboo plants. It is rich in protein, fiber, and antioxidants, making it a highly nutritious choice for a balanced diet. This rice is commonly used in tribal communities for its medicinal properties, helping in the treatment of joint pain, diabetes, and cholesterol regulation. It has a slightly chewy texture and a mild, nutty flavor, making it suitable for porridge, steamed rice, and desserts.

Health Benefits:

 High protein content, making it ideal for vegetarians
 Aids in digestion and improves gut health
 Helps regulate blood sugar levels and cholesterol
 Rich in iron, calcium, and essential minerals

 

Bamboo Rice is grown naturally without the use of pesticides or chemicals, ensuring its purity and health benefits. It is securely packed in 26 kg bags to maintain freshness and quality.

Product Application

  • Used for making porridge, steamed rice, and desserts

  • Suitable for diabetic and health-conscious diets

 

  • Widely used in Ayurvedic and herbal medicine

Technical Specifications

  • Grain Type: Short-grain

  • Moisture Content: ≤ 12%

  • Purity: 99%

  • Cultivation Type: Wild / Organic

 

  • Storage: Store in a cool, dry place

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