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Fact Sheet
  • Verified
  • Location:Tamil Nadu, India
  • Year of Establishment:2014
  • Business Type:Exporter
  • Turnover:Rs. 50 Lakh - 5 Crore
    (or USD 100 K - 1 Million)
  • Main Products:Vegetables & Fruits,Flowers And Cut Flowers,Spices,Handicraft I
  • Reviews & Rating:
    1
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Yam

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  • Min Order Quantity
    100-Kilogram
  • Payment Terms
    T/T,L/C
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Product Details

  • Cultivation Type

    Organic

  • Category

    Vegetables

  • Style

    Fresh

  • Scientific name

    Colocasia

  • Lower classifications

    Taro

  • Rank

    Genus

  • Higher classification

    Aroideae

  • Family

    Araceae

  • Subfamily

    Aroideae

  • Energy

    6%

  • Carbohydrates

    20%

  • Protein

    3%

  • Total Fat

    <1%

  • Cholesterol

    0%

  • Dietary Fiber

    11%

  • Vitamin A

    2.50%

  • Vitamin C

    7%

  • Vitamin E

    20%

  • Vitamin K

    1%

  • Sodium

    <1%

  • Potassium

    12.50%

  • Calcium

    4%

  • Iron

    7%

  • Growth temperature

    20 to 30 °C

  • Type

    Yam

Technical Specifications

Principle

Nutrient Value

Percentage of RDA

Energy

112 Kcal

6%

Carbohydrates

26.46 g

20%

Protein

1.50 g

3%

Total Fat

0.20 g

<1%

Cholesterol

0 mg

0%

Dietary Fiber

4.1 g

11%

Vitamins

    

Vitamin A

76 IU

2.5%

Vitamin C

4.5 mg

7%

Vitamin E

2.38 mg

20%

Vitamin K

1 µg

1%

Electrolytes

    

Sodium

11 mg

<1%

Potassium

591 mg

12.5%

Minerals

    

Calcium

43 mg

4%

Copper

0.172 mg

19%

Iron

0.55 mg

7%

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