Thooya Malli Rice, meaning "Pure Jasmine Rice," is a heritage rice variety known for its soft texture and mild fragrance. This rice is cultivated using traditional organic farming techniques, ensuring high nutritional value and purity. It is widely used for making soft-cooked rice, porridges, and traditional South Indian dishes. With its easy digestibility, it is particularly suitable for children and elderly individuals.
Moisture Content: ≤ 13%
Grain Size: Medium to Long
Broken Percentage: <5%
Milling Process: Single Polished/Double Polished
Nutritional Value: High fiber, essential vitamins, and minerals
Gluten-Free: Yes
Used in traditional South Indian dishes
Ideal for making soft, fluffy rice meals
Suitable for daily consumption in healthy diets
Used in preparing porridge, idli, and dosa batter
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