Idly rice

Additional Details

Idly Rice is a high-quality parboiled rice known for its superior softness, making it perfect for preparing fluffy idlis and crispy dosas. It absorbs water well, allowing for easy grinding and fermentation. Ideal for restaurants, catering, and home use, this rice ensures the perfect texture for South Indian delicacies.

Technical Specifications

• Moisture Content: ≤ 14%

• Broken Ratio: ≤ 5%

• Grain Length: Medium

• Aroma: Mild

Applications

• Used to make idli, dosa, and other fermented rice dishes

• Ideal for South Indian and Sri Lankan cuisine

• Commonly used in restaurants, catering businesses, and households