- Used For Preparing Traditional Samba Wheat Dalia.
- Suitable For Preparing Wheat-Based Porridge.
- Used In Upma And Other Breakfast Preparations.
- Suitable For Preparing Khichdi And One-Pot Meals.
- Used In Traditional Cereal-Based Food Recipes.
- Suitable For Household, Restaurant And Institutional Kitchens.
- Used As A Versatile Ingredient For Everyday Food Preparation.









