Karuppu kavani rice

Additional Details

Karuppu Kavuni Rice, also known as Black Kavuni Rice, is a nutrient-rich traditional rice variety packed with antioxidants, dietary fiber, and essential minerals. It has a deep blackish-purple color, a nutty flavor, and is beneficial for heart health, digestion, and diabetes management. This rice is commonly used in traditional South Indian sweet dishes like Kavuni Arisi Halwa and Payasam, as well as in healthy rice-based meals. Available in 5kg, 10kg, 25kg, and 50kg PP bags, it should be stored in a cool, dry place to maintain freshness.

Technical Specifications

• Color: Deep blackish-purple

• Cultivation Type: Organic/Conventional

• Grade: Premium

• Kind: Whole grain rice

• Texture: Hard before cooking, soft and chewy after cooking

• Shelf Life: 12-24 months when stored properly

• Moisture Content: ≤ 13%

• Purity: 95% - 98%

• Processing Type: Raw/Parboiled

• Packaging: 5kg, 10kg, 25kg, 50kg PP bags or customized as per requirement

• Storage Condition: Store in a cool, dry place away from direct sunlight

Applications

• Used in making traditional South Indian dishes like Kavuni Arisi Halwa, Payasam, and Puttu

• Suitable for diabetic-friendly and heart-healthy diets due to its low glycemic index

• Consumed as steamed rice or mixed with other grains for nutrient-rich meals

• Used in porridges, rice-based desserts, and fermented health drinks

• Ideal for organic and health-conscious food markets due to its rich antioxidant content