- Serving as a traditional sweet during Diwali, Pongal and wedding celebrations.
- Offering as a dessert at restaurants and Indian sweet shops.
- Including in breakfast menus alongside suitable Indian food items.
- Providing sweet servings for community gatherings and festive functions.
- Adding to dessert counters at catering events and family celebrations.
- Pairing with rabri or other compatible dairy based desserts.
- Packaging in sweet boxes for gifting and takeaway orders.
IN₹
Apparel & Fashion
Description
Traditional Jalebi is made by preparing a batter using ingredients such as refined wheat flour and water, with fermentation or other preparation methods varying by recipe. The batter is dispensed into hot oil or ghee in circular patterns to create the familiar spiral form. Once fried, the jalebis are immersed in sugar syrup to develop their sweetness and glossy finish. Its distinctive appearance and rich sweetness make it suitable for sweet shops, catering services, restaurants and festive food counters. Jalebi is often served on its own or paired with other Indian sweets and selected dairy desserts. Product characteristics such as thickness, crispness, colour and syrup absorption depend on the preparation technique and recipe. Fresh preparation and appropriate packaging help maintain its intended texture during serving and distribution.
Specifications
| Key Attributes | |
|---|---|
| Product Type | Traditional Indian Sweet |
| Main Ingredients | Refined Flour, Sugar |
| Product Shape | Spiral |
| Color | Golden Orange |
| Texture | Crispy Outside, Soft Inside |
| Sweetener Type | Sugar Syrup |
| Net Weight | 500 g |
| Preparation Method | Deep Fried |
| Additional Information | |
|---|---|
| Country of Origin | India |
Application
Trade Details
| Production Lead Time | 4-7 Days |
| Available Stock | In Stock |
| Sample Availability | No |
Payment Terms
| Payment Terms |
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| Payment Methods |
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Shipping & Logistics
| Shipping Internationally | No | |
| Methods |
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Company Profile
Munching Melts Private Limited, Tamil Nadu
Tamil Nadu, India
Tamil Nadu, India1 yrs
Manufacturer
Factory Details
Factory SizeBelow 1000 sqm
Frequently Asked Questions
1
What is Traditional Jalebi Sweet?
Traditional Jalebi Sweet is a popular Indian dessert made from fermented batter that is deep-fried in spiral shapes and then soaked in sugar syrup, giving it a crispy exterior and a soft interior.
2
Is Traditional Jalebi Sweet suitable for vegetarians?
Yes, Traditional Jalebi Sweet is suitable for vegetarians as it does not contain any meat or animal-based ingredients.
3
How should I store my Jalebi after purchase?
To keep your Jalebi fresh, store it in an airtight container at room temperature. It’s best consumed within a few days to enjoy its optimal taste and texture.
4
What payment methods do you accept for purchasing the Jalebi?
We accept multiple payment methods including credit cards, cash, and cheque for your convenience when purchasing Traditional Jalebi Sweet.
5
Can I buy Traditional Jalebi Sweet in bulk for events or parties?
Yes, you can buy Traditional Jalebi Sweet in bulk. Please contact our customer service team to discuss your order requirements and ensure we can meet your needs.
Traditional Jalebi Sweet
Traditional Jalebi Sweet is a popular Indian delicacy recognised by its spiral shape, crisp outer layer and sweet syrup coating. It is typically prepared by piping fermented or prepared batter into hot oil or ghee and frying it until golden, followed by soaking it in sugar syrup. The combination of a crunchy surface and syrup infused centre creates its characteristic taste and texture. Jalebi is enjoyed during festivals, celebrations, family gatherings and everyday dessert occasions. It can be served warm or at room temperature, depending on preference.
Min. Order Quantity: 1 kg
Shipping
Shipping fee and delivery date to be negotiated. Contact supplier now for more details.
Shipping InternationallyNo
Munching Melts Private Limited
Tamil Nadu, India
Tamil Nadu, IndiaManufacturer
