Slices green and ripe bananas or plantains for commercial banana chip production lines.
Processes raw potatoes into thin wafers, lattice cuts, or French fry sticks for snack food plants.
Slices cassava, tapioca, sweet potatoes, and root vegetables for specialty chip manufacturing.
Prepares uniform vegetable slices (carrots, cucumbers, radishes) for commercial pickle and salad lines.
Cuts fruits like apples, kiwi, and pineapples for dehydrated fruit processing lines.









