Bakes soft and pliable traditional flatbreads to pair with daily lentil and vegetable curries.
Prepares wholesome stuffed flatbreads filled with spiced potato or paneer mixtures.
Serves as a nutritious base for making quick savory breakfast pancakes and crepes.
Blends easily into standard wheat flour to boost daily dietary fiber intake.
Acts as a natural thickening agent for traditional gravies and comforting soups.
Forms a healthy component for making baked crackers and flatbread snacks.
