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Description

This heritage grain is unpolished or minimally processed to retain its nutrient-dense bran layer, which is packed with essential dietary fiber, complex carbohydrates, and minerals. With a low glycemic index, it is widely appreciated in health-conscious and diabetic-friendly diets for supporting steady energy release and blood sugar management. Its firm texture and nutty flavor make it versatile for a variety of traditional South Indian preparations, everyday meals, porridges, or wholesome rice bowls. By choosing this ancient grain, consumers embrace a sustainable, chemical-free product that honors traditional farming practices while promoting long-term health and vitality.

Specifications

Key Attributes
Rice VarietyKattuyanam, Basmati, Sona Masoori
Processing LevelRaw
Fiber Content10 %
Iron Content5 %
Grain ColorBrown
Cultivation OriginIndigenous to Tamil Nadu, India
Diet SuitabilityNaturally Gluten-Free
Additional Information
SKU00002
Country of OriginIndia

Application

Provides a rich source of dietary fiber to support healthy digestion and gut health.

Features a low glycemic index that assists in gradual glucose absorption and blood sugar control.

Helps enhance satiety, keeping hunger pangs at bay to support healthy weight management.

Retains vital minerals, vitamins, and antioxidants due to its unpolished red bran layer.

Serves as a versatile staple that pairs wonderfully with daily curries, vegetables, and traditional recipes.

Promotes sustainable agriculture by supporting chemical-free, traditional farming heritage.

Trade Details

Production Lead Time4-7 Days
Available StockIn Stock
Sample AvailabilityNo

Payment Terms

Payment Terms
  • Custom Terms (manual entry)
Payment Methods
  • credit
  • cash
  • others

Shipping & Logistics

Shipping InternationallyUpon Request
Methods
  • Road
IncoTerms
  • FOB
Dispatch Lead timeShips in 1 Days

Company Profile

Veda grain
Veda grain, Tamil Nadu
TruBasic
IndiaTamil Nadu, India
1 yrs
Manufacturer
Turn Over

₹1 Crore – ₹5 Crore

Factory Details
Contract ManufacturingOEM Service
Main Markets
India
Frequently Asked Questions
1
What kind of rice is Kattuyanam?

It is a traditional, indigenous red rice variety from Tamil Nadu, often referred to as "wild elephant rice" or forest rice.

2
How does Kattuyanam rice benefit blood sugar management?

It features a remarkably low glycemic index (GI) and high fiber content, which slows down glucose absorption and prevents sharp blood sugar spikes.

3
What is the texture and taste profile of this rice?

It has a firm, dense, and pleasantly chewy texture paired with a rich, earthy, and mildly nutty flavor.

4
Is this rice polished?

No, it is typically unpolished or minimally processed to preserve its nutrient-rich outer bran layer and natural goodness.

5
Can it be used for daily cooking?

Yes, it is ideal for daily meals, traditional South Indian dishes, porridges, and wholesome lunch or dinner bowls.

SKU: 00002

Veda Grains Kattuyanam Rice

This traditional high-fiber red rice variety, often referred to as "wild elephant rice," is deeply rooted in the agricultural heritage of Tamil Nadu. Known for its robust, earthy flavor and distinctive texture, it offers a wholesome and nutritious alternative to polished white rice for daily consumption.

Min. Order Quantity: 1 piece

Shipping

Shipping fee and delivery date to be negotiated. Contact supplier now for more details.

Shipping InternationallyUpon Request
Estimated Delivery5 - 8 business days
Veda grain
TruBasic
IndiaTamil Nadu, India
Manufacturer

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