Commercial Kitchens: Used for quick and hygienic washing of rice before cooking. Hotels and Restaurants: Ideal for bulk rice cleaning in large food preparation units. Catering Services: Suitable for washing rice and pulses in large quantities. Food Processing Units: Used for cleaning grains before further processing. Hostels and Canteens: Helpful for daily large-scale rice preparation. Rice and Grain Processing Units: Used to remove dust and impurities from rice and pulses.