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    Description

    Prepared using carefully selected ingredients, Compounded Asafoetida 50 Gram delivers a distinctive aroma and balanced flavour that enhances the taste of everyday meals. The finely blended powder disperses quickly in hot oil or ghee, allowing its rich fragrance to infuse dishes evenly. Secure packaging helps preserve freshness and protects the product from moisture, ensuring consistent quality over time. Its versatile nature makes it suitable for preparing dals, vegetable curries, gravies, pickles, and traditional spice blends. Whether used in home kitchens or food service establishments, this compounded asafoetida brings authentic flavour to every recipe.

    Specifications

    AttributeValue
    Product NameCompounded Asafoetida 50 Gram
    Product TypeCompounded Asafoetida (Hing)
    Net Weight50 Grams
    FormPowder
    Ingredient TypePremium Compounded Asafoetida Blend
    FlavourRich & Authentic
    AromaStrong and Long-Lasting
    ColourLight Brown
    Packaging TypeAirtight Bottle / Pouch
    Shelf Life12–24 Months
    StorageStore in a Cool & Dry Place
    UsageCooking & Seasoning
    Additional Information
    Country of OriginIndia
    CustomisableNo

    Application

    Dal and lentil preparations Sambar and rasam Vegetable curries Pickles and spice blends Restaurant and catering kitchens

    Company Profile

    E V Perumal Chetty Co
    E V Perumal Chetty Co, Tamil Nadu
    TruCertified
    IndiaTamil Nadu, India
    90 yrs
    Distributor / WholesalerRetailer
    Factory Details
    Factory SizeBelow 1000 sqm
    Frequently Asked Questions
    1
    What is Compounded Asafoetida 50 Gram used for?

    It is used to enhance the flavour and aroma of Indian dishes such as dals, curries, sambar, rasam, and pickles.

    2
    How should the product be stored?

    Store it in an airtight container in a cool, dry place away from direct sunlight and moisture.

    3
    Is this product suitable for daily cooking?

    Yes, it is ideal for everyday use in home kitchens as well as commercial food preparation.

    4
    How much asafoetida should be added while cooking?

    A small pinch is generally sufficient to impart a rich aroma and authentic taste.

    5
    What is the shelf life of Compounded Asafoetida 50 Gram?

    The product typically has a shelf life of 12 to 24 months when stored under recommended conditions.

    Compounded Asafoetida 50 Gram

    Compounded Asafoetida 50 Gram is a premium-quality blended hing that adds a rich aroma and distinctive flavour to a variety of traditional and modern recipes. Hygienically processed and packed, it is ideal for everyday cooking in homes, restaurants, and commercial kitchens.
    Min. Order Quantity: 25 kg

    Shipping

    Shipping fee and delivery date to be negotiated. Contact supplier now for more details.

    E V Perumal Chetty Co
    Verified
    IndiaTamil Nadu, India
    Distributor / WholesalerRetailer

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