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Description
Organic Cassia Spice represents premium quality Cinnamomum cassia sourced through careful organic cultivation methods to deliver 100% pure product with distinctive warm, sweet, and...
Organic Cassia Spice represents premium quality Cinnamomum cassia sourced through careful organic cultivation methods to deliver 100% pure product with distinctive warm, sweet, and pungent flavor characteristics. This hygienically packaged spice maintains its natural brown coloration and aromatic qualities through rigorous quality control processes, ensuring consistent performance for industrial applications. The product meets international standards for organic certification while preserving its essential properties from harvest to delivery, providing reliable bulk supply for businesses requiring uncompromised quality and authenticity in their spice ingredients. The food processing industry extensively utilizes this organic Cassia across bakery, confectionery, beverage, and savory food manufacturing sectors. Commercial food producers value its consistent flavor profile and organic credentials for creating products that appeal to health-conscious consumers. Beyond traditional culinary applications, manufacturers in the health and wellness sector incorporate Cassia into nutritional supplements and functional foods, leveraging its natural properties while maintaining clean-label positioning. The spice's versatility supports diverse formulation needs while the organic certification provides market differentiation in competitive product categories. Businesses benefit from reliable supply chain consistency and product quality that enhances their final offerings while reducing production uncertainties. The organic cultivation method ensures natural growing practices without synthetic interventions, supporting sustainable sourcing initiatives. Hygienic packaging protects the spice during storage and transit, minimizing waste and maintaining product integrity. This commitment to purity and consistency translates to fewer quality adjustments in manufacturing processes, supporting efficient production schedules and building trust through dependable ingredient performance that meets consumer expectations for natural, high-quality products. Key Features: - 100% pure organic Cassia with verified Cinnamomum cassia authenticity - Hygienic packaging designed to preserve freshness and prevent contamination - Consistent warm, sweet, and pungent flavor profile with natural brown coloration - Organic cultivation methods ensuring no synthetic pesticides or fertilizers - Rigorous quality control maintaining international food safety standards Benefits: - Reliable flavor consistency supporting standardized product formulations - Organic certification providing market differentiation for end products - Hygienic packaging reducing waste and maintaining product integrity - Pure composition free from additives supporting clean-label positioning - Bulk supply reliability ensuring uninterrupted production schedules
Specifications
| productDetailPage.specification.attribute | productDetailPage.specification.value |
|---|---|
| Type | Cassia |
| Purity | 100% |
| Packaging | Hygenic |
| Application | Food Industry |
| Usage | Health & Food |
| Taste | Spicy |
| Color | Brown |
| Scientific Name | Cinnamomum cassia |
| Cultivation Type | Organic |
| Flavour | Warm, Sweet and Pungent. |
| Additional Information | |
|---|---|
| Country of Origin | India |
| Customisable | No |
Application
Our premium organic Cassia delivers consistent warm, sweet, and pungent flavor profiles essential for food manufacturing and health applications. The 100% pure composition and hygienic packaging guarantee product integrity from our facility to your production line, meeting stringent quality standards for industrial use. This reliability makes it ideal for manufacturers requiring bulk quantities without compromising on organic authenticity or flavor consistency. Cassia's versatile applications span multiple sectors due to its distinctive spicy character and organic certification. Food processors value its consistent brown coloration and warm flavor that enhances both sweet and savory formulations. The hygienic packaging maintains freshness during storage and transportation, ensuring optimal performance in final products while supporting clean-label initiatives and natural ingredient positioning in competitive markets. - Bakery products including breads, pastries, and cookies for enhanced flavor profiles - Beverage manufacturing for spiced teas, coffees, and functional drinks - Savory food processing in sauces, marinades, and ready-to-eat meals - Health supplement production supporting digestive and wellness formulations - Seasoning blends and spice mixtures for retail and food service distribution
Trade Details
| Available Stock | In stock |
| Sample Availability | No |
Payment Terms
| Payment Terms |
|
Company Profile
Sakthi Exports, Tamil Nadu
Tamil Nadu, India
Tamil Nadu, IndiaHome & Lifestyle•ManufacturerDistributor / WholesalerImporter / Exporter
Factory Details
Factory SizeBelow 1000 sqm
Annual Production Capacity0
Main Markets
Australia
United Kingdom
United States America
Quality & Certification
We are a quality conscious organisation. We pay immense emphasis to quality and conduct stringent quality control measures. We test our products on various parameters such as freshness and wholesomeness. We only supply the product once it meets the set standards. Also, we follow hygienic production principles. Most of the products we offer are handpicked by the farmers. The selected products are then cleaned, dried, processed and packed.
We pack the products in HDPE bags, poly bags or even customise the packing on client request. All the products we manufacture have been tested, approved and certified by the International Standard Organization (ISO), Food & Drug Administration (FDA) and Hazard Analysis Critical Control Point (HACCP).
We are a quality conscious organisation. We pay immense emphasis to quality and conduct stringent quality control measures. We test our products on various parameters such as freshness and wholesomeness. We only supply the product once it meets the set standards. Also, we follow hygienic production principles. Most of the products we offer are handpicked by the farmers. The selected products are then cleaned, dried, processed and packed.
We pack the products in HDPE bags, poly bags or even customise the packing on client request. All the products we manufacture have been tested, approved and certified by the International Standard Organization (ISO), Food & Drug Administration (FDA) and Hazard Analysis Critical Control Point (HACCP). We are a quality conscious organisation. We pay immense emphasis to quality and conduct stringent quality control measures. We test our products on various parameters such as freshness and wholesomeness. We only supply the product once it meets the set standards. Also, we follow hygienic production principles. Most of the products we offer are handpicked by the farmers. The selected products are then cleaned, dried, processed and packed.
We pack the products in HDPE bags, poly bags or even customise the packing on client request. All the products we manufacture have been tested, approved and certified by the International Standard Organization (ISO), Food & Drug Administration (FDA) and Hazard Analysis Critical Control Point (HACCP).
We are a quality conscious organisation. We pay immense emphasis to quality and conduct stringent quality control measures. We test our products on various parameters such as freshness and wholesomeness. We only supply the product once it meets the set standards. Also, we follow hygienic production principles. Most of the products we offer are handpicked by the farmers. The selected products are then cleaned, dried, processed and packed.
We pack the products in HDPE bags, poly bags or even customise the packing on client request. All the products we manufacture have been tested, approved and certified by the International Standard Organization (ISO), Food & Drug Administration (FDA) and Hazard Analysis Critical Control Point (HACCP). We are a quality conscious organisation. We pay immense emphasis to quality and conduct stringent quality control measures. We test our products on various parameters such as freshness and wholesomeness. We only supply the product once it meets the set standards. Also, we follow hygienic production principles. Most of the products we offer are handpicked by the farmers. The selected products are then cleaned, dried, processed and packed.
We pack the products in HDPE bags, poly bags or even customise the packing on client request. All the products we manufacture have been tested, approved and certified by the International Standard Organization (ISO), Food & Drug Administration (FDA) and Hazard Analysis Critical Control Point (HACCP).
We are a quality conscious organisation. We pay immense emphasis to quality and conduct stringent quality control measures. We test our products on various parameters such as freshness and wholesomeness. We only supply the product once it meets the set standards. Also, we follow hygienic production principles. Most of the products we offer are handpicked by the farmers. The selected products are then cleaned, dried, processed and packed.
We pack the products in HDPE bags, poly bags or even customise the packing on client request. All the products we manufacture have been tested, approved and certified by the International Standard Organization (ISO), Food & Drug Administration (FDA) and Hazard Analysis Critical Control Point (HACCP). We are a quality conscious organisation. We pay immense emphasis to quality and conduct stringent quality control measures. We test our products on various parameters such as freshness and wholesomeness. We only supply the product once it meets the set standards. Also, we follow hygienic production principles. Most of the products we offer are handpicked by the farmers. The selected products are then cleaned, dried, processed and packed.
We pack the products in HDPE bags, poly bags or even customise the packing on client request. All the products we manufacture have been tested, approved and certified by the International Standard Organization (ISO), Food & Drug Administration (FDA) and Hazard Analysis Critical Control Point (HACCP).
We are a quality conscious organisation. We pay immense emphasis to quality and conduct stringent quality control measures. We test our products on various parameters such as freshness and wholesomeness. We only supply the product once it meets the set standards. Also, we follow hygienic production principles. Most of the products we offer are handpicked by the farmers. The selected products are then cleaned, dried, processed and packed.
We pack the products in HDPE bags, poly bags or even customise the packing on client request. All the products we manufacture have been tested, approved and certified by the International Standard Organization (ISO), Food & Drug Administration (FDA) and Hazard Analysis Critical Control Point (HACCP). We are a quality conscious organisation. We pay immense emphasis to quality and conduct stringent quality control measures. We test our products on various parameters such as freshness and wholesomeness. We only supply the product once it meets the set standards. Also, we follow hygienic production principles. Most of the products we offer are handpicked by the farmers. The selected products are then cleaned, dried, processed and packed.
We pack the products in HDPE bags, poly bags or even customise the packing on client request. All the products we manufacture have been tested, approved and certified by the International Standard Organization (ISO), Food & Drug Administration (FDA) and Hazard Analysis Critical Control Point (HACCP).
We are a quality conscious organisation. We pay immense emphasis to quality and conduct stringent quality control measures. We test our products on various parameters such as freshness and wholesomeness. We only supply the product once it meets the set standards. Also, we follow hygienic production principles. Most of the products we offer are handpicked by the farmers. The selected products are then cleaned, dried, processed and packed.
We pack the products in HDPE bags, poly bags or even customise the packing on client request. All the products we manufacture have been tested, approved and certified by the International Standard Organization (ISO), Food & Drug Administration (FDA) and Hazard Analysis Critical Control Point (HACCP). Organic Cassia Spice 100% Pure Hygienic Food Industry
Organic Cassia Spice 100% pure Cinnamomum cassia with warm spicy flavor for food industry applications. Hygienic packaging ensures quality preservation for bulk spice supply needs.
Min. Order Quantity: 1 units
Shipping
Shipping fee and delivery date to be negotiated. Contact supplier now for more details.
Sakthi Exports
Tamil Nadu, India
Tamil Nadu, IndiaHome & LifestyleManufacturer
