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Knuckle/ Thick Flank, IWP

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We are engaged in offering excellent quality buffalo Knuckle/ Thick Flank, IWP that is used for corning, rolling and boiling. Knuckle and thick flank are cut from the rump of the the livestock and removed along the natural seams.

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Al-Shirin Exports

India

Business Type:: Manufacturer, Exporter

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Rizwan Shaikh
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Product manufactured In:: India

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We are engaged in offering excellent quality buffalo knuckle/ thick flank that is used for corning, rolling and boiling. Knuckle and thick flank are cut from the rump of the the livestock and removed along the natural seams between the top and silverside. The thick flank obtained after removing the cap muscle associated fat and subiliac lymph node is used to prepare knuckle.

We are engaged in processing, supplying and exporting a variety of Raw and Processed Buffalo Meat. The processed meat we offer is in huge demand in the overseas market due to its fresh and flavorful texture. Being rich in nutrients and low on cholesterol and fat content, these meat products are further preferred by clients.

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