Al-Shirin Exports

Established in the year 2007, we, “Al-Shirin Exports”, are engaged in processing, supplying and exporting a variety of Raw and Processed Buffalo Meat. The processed meat we offer is in huge demand in the overseas market due to its fresh and flavorful texture. Being rich in nutrients and low on cholesterol and fat content, these meat products are further preferred by clients.

Extracted from healthy and disease free livestock, our processed meat are free from contamination and safe for human consumption. We slaughter and process all the livestock in clean and hygienic conditions. Our meat processing units are approved by the regulatory bodies and duly certified. We follow strict ISO and HACCP quality standards along with other industry laid food safety norms in the units. The installed machinery and equipment aids us in processing meat on a large scale with reduced labor cost. Focus on quality packaging and storage in refrigerated conditions make sure that the products stay fresh with a longer shelf life. Our meat products are exported worldwide such as Angola, Cote D’ivoire, Equatorial Guinea, Gabon, Ghana, Congo, Liberia, Kazakhstan, Turkmenistan, Iraq, State of Qatar and UAE with an export percentage of 80-90 %. The exports of our products have earned us 61.81 lacs of revenue of the total sales turnover of 75.78 lacs in the last financial year.

Our organization has attained a positive reputation in the market under the able leadership of our mentor, Mr. Fareed Ahmad Qureshi and Mr. Rizwan. Mr. Qureshi has 15 years of experience in this area and has in-depth understanding of the entire process. Our mentors have done a phenomenal job in successfully running the organization and expanding its market presence around the globe.

Our Team

The key strength behind the goodwill and reputation of our organization is our dedicated workforce. Our professionals are experts in this field and work with full concentration and dedication.

Their skills and knowledge about livestock helps them in the in-house processes. Starting from the slaughtering of livestock to the processing and final exporting of the meat products, every thing is done in a systematic way. Mentioned below are the professionals who constitute our workforce:

• Food technologists
• Butchers
• Quality checkers
• Warehouse & packaging experts
• Sales & Marketing personnel

Why Us

Our organization has become a trusted name amongst our client base due to the optimum quality of meat products we have in offer. Adhering to the norms and regulations of the food industry, we have been able to stay ahead of the tough market competition. Some of the important factors that have helped us in establishing a reputed name in the industry are mentioned below :

• Wide variety of meat products
• Large scale infrastructure
• Strict quality control parameters
• Use of high breed livestock
• Excellent storage and processing facilities
• Wide market presence
• Timely distribution of consignments

Quality Assurance

Being a quality-oriented organization, we strive to offer our clients food products that are safe and as per the norms of the food industry. Since we deal in meat products, extra precautions are taken to ensure that the meat is healthy, uncontaminated and high on nutrient content. Our organization adheres to the ISO and HACCP quality standards and all the other food regulations laid by the authoritative bodies.

For slaughtering, we select healthy and disease free livestock and process the meat in clean & hygienic conditions. Emphasis is also laid on the storage and packaging of the raw and processed meat to preserve its taste and freshness. Owing to such quality control measures, we are able to deliver quality meat products in the domestic and international market.