Edible Acid Casein is made by use of controlled acidification of pure, pasteurized skim milk which results in precipitation of casein curd. This curd is washed properly to remove the milk solids prior to drying and grinding. Our casein curd is Kosher approved and hence is in high demand in the market.
Nutrients :
Protein 90%(min.)
Moisture 12% (max)
Ash 2.0%(max)
Available Packing: 25 kgs bags, multiwall craft paper with poly liner inside.
Since our establishment, we, Kamdhenu Foods Limited are engaged in serving the clients as trustworthy processors and suppliers of Milk Products, Edible Acid Casein and Dairy Whitener.
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