Shankarpoli is the taste of childhood holidays and festive celebrations. However, traditional recipes rely heavily on nutrient-void Maida (refined white flour) and heavily refined sugar. ARM Orgaanics has lovingly reformulated this classic to ensure it nourishes the body as much as it comforts the soul. We use 100% organic whole wheat flour (atta), ensuring every bite is rich in dietary fiber and complex carbohydrates . The magic of our Wheat Shankarpoli lies in the dough preparation. The whole wheat flour is enriched with pure, organic ghee (or healthy, plant-based oils for vegan variants) and sweetened with natural, unrefined cane sugar or jaggery. We infuse the dough with freshly ground organic green cardamom, which provides an intoxicating, warm aroma. The dough is rolled, cut into iconic diamond shapes, and cooked until they puff up slightly. This creates a biscuit that is deeply golden, shatteringly crisp on the outside, and delightfully flaky and layered on the inside. These swe...

Shankarpoli is the taste of childhood holidays and festive celebrations. However, traditional recipes rely heavily on nutrient-void Maida (refined white flour) and heavily refined sugar. ARM Orgaanics has lovingly reformulated this classic to ensure it nourishes the body as much as it comforts the soul. We use 100% organic whole wheat flour (atta), ensuring every bite is rich in dietary fiber and complex carbohydrates . The magic of our Wheat Shankarpoli lies in the dough preparation. The whole wheat flour is enriched with pure, organic ghee (or healthy, plant-based oils for vegan variants) and sweetened with natural, unrefined cane sugar or jaggery. We infuse the dough with freshly ground organic green cardamom, which provides an intoxicating, warm aroma. The dough is rolled, cut into iconic diamond shapes, and cooked until they puff up slightly. This creates a biscuit that is deeply golden, shatteringly crisp on the outside, and delightfully flaky and layered on the inside. These sweet diamonds are engineered to be mildly sweet, rather than cloying, making them incredibly binge-worthy. They are the absolute perfect, non-messy sweet treat to pack in a child’s school lunchbox. They shine on a festive Diwali or Holi sweets platter, and they offer a wholesome way for adults to satisfy a post-dinner sweet craving without turning to heavy, processed chocolates or candies.