Ragi (Finger Millet) is an ancient grain celebrated for possessing the highest calcium content of any cereal, alongside abundant iron and amino acids. ARM Orgaanics has expertly transformed this super-grain into a highly addictive savory snack. By blending organic Ragi flour with a touch of gram flour for binding, we extrude and crisp it into fine, dark-brown strands of sev. This dark, earthy hue is a visual testament to the unrefined, wholesome nature of the ingredients used. The flavor profile of the Ragi Mixture is exceptionally robust and rustic. The earthy tones of the millet are perfectly balanced with a generous handful of roasted peanuts, split cashews, and crispy fried gram (pottukadalai). A masterful tempering of organic curry leaves, cumin, and mild chilli powder ties the blend together, resulting in a complex, multi-textured snack. It is significantly lighter and less greasy than conventional mixtures, making it highly digestible. This snack is a powerful tool for incorpora...
Ragi (Finger Millet) is an ancient grain celebrated for possessing the highest calcium content of any cereal, alongside abundant iron and amino acids. ARM Orgaanics has expertly transformed this super-grain into a highly addictive savory snack. By blending organic Ragi flour with a touch of gram flour for binding, we extrude and crisp it into fine, dark-brown strands of sev. This dark, earthy hue is a visual testament to the unrefined, wholesome nature of the ingredients used. The flavor profile of the Ragi Mixture is exceptionally robust and rustic. The earthy tones of the millet are perfectly balanced with a generous handful of roasted peanuts, split cashews, and crispy fried gram (pottukadalai). A masterful tempering of organic curry leaves, cumin, and mild chilli powder ties the blend together, resulting in a complex, multi-textured snack. It is significantly lighter and less greasy than conventional mixtures, making it highly digestible. This snack is a powerful tool for incorporating vital nutrients into the diets of those who might otherwise resist healthy foods. It is highly recommended for growing children for bone development, women for managing iron levels, and the elderly. Its low glycemic index also makes it a safe, satisfying savory option for diabetics looking to curb their evening hunger pangs without spiking their blood sugar.