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Description

Healthy Ragi Butter Murukku offers a millet based variation of the familiar South Indian murukku. Ragi flour, obtained from finger millet, forms an important part of the preparation and contributes a distinct flavour and colour. Butter is incorporated into the dough to provide richness, while other ingredients and seasonings help achieve the required consistency for shaping. The prepared dough is passed through a murukku press to create spiral or patterned shapes before frying until crisp. The finished snack can be served individually or included in assorted savoury snack collections. Its flavour, colour, crunchiness and nutritional composition depend on the recipe, ingredient proportions and preparation method.

Specifications

Key Attributes
Net Weight200 g
Main IngredientRagi Flour
Secondary IngredientRice Flour
Fat SourceButter
FlavorSavory
TextureCrispy
ShapeSpiral
ColorDark Brown
Storage ConditionCool and Dry Place
Additional Information
Country of OriginIndia

Application

  1. Serving as a savoury accompaniment to tea or coffee.
  2. Including in traditional snack boxes for festivals and family celebrations.
  3. Offering as a millet based snack option at social gatherings.
  4. Packing into individual portions for workplace breaks and travel.
  5. Adding variety to retail collections of traditional South Indian snacks.
  6. Serving alongside other savoury items during festive meals.
  7. Including in assorted snack hampers for personal and corporate gifting.

Trade Details

Production Lead Time4-7 Days
Available StockIn Stock
Sample AvailabilityNo

Payment Terms

Payment Terms
  • Cash on Delivery (COD, if applicable)
Payment Methods
  • credit
  • cash
  • cheque

Shipping & Logistics

Shipping InternationallyNo
Methods
  • Road

Company Profile

Munching Melts Private Limited
Munching Melts Private Limited, Tamil Nadu
TruCertified
IndiaTamil Nadu, India
1 yrs
Manufacturer
Factory Details
Factory SizeBelow 1000 sqm
Frequently Asked Questions
1
What are the main ingredients in Healthy Ragi Butter Murukku?

The main ingredients of Healthy Ragi Butter Murukku include ragi flour, rice flour, butter, and a blend of spices to enhance flavor.

2
Is Healthy Ragi Butter Murukku suitable for people with gluten intolerance?

Yes! Healthy Ragi Butter Murukku is made with ragi (finger millet) and rice flour, both of which are gluten-free, making it a great option for those with gluten intolerance.

3
What is the shelf life of Healthy Ragi Butter Murukku?

The shelf life of Healthy Ragi Butter Murukku is typically around 3 months when stored in a cool, dry place. Be sure to check the packaging for specific expiration dates.

4
Can I buy Healthy Ragi Butter Murukku using different payment methods?

Yes! You can purchase Healthy Ragi Butter Murukku using various payment methods including credit card, cash, or cheque.

5
Are there any artificial preservatives in Healthy Ragi Butter Murukku?

No, Healthy Ragi Butter Murukku does not contain artificial preservatives. It is made from natural ingredients to ensure quality and health benefits.

Healthy Ragi Butter Murukku

Healthy Ragi Butter Murukku is a traditional savoury snack that combines the earthy flavour of finger millet with the rich taste of butter. Prepared using ragi flour, suitable binding ingredients and seasonings, it is shaped into distinctive spirals and fried to develop a crisp texture. The addition of ragi gives this variation a characteristic millet flavour, while butter contributes to its savoury taste. It is suitable for tea time, festive snack assortments, family gatherings and everyday munching.

Min. Order Quantity: 1 piece

Shipping

Shipping fee and delivery date to be negotiated. Contact supplier now for more details.

Shipping InternationallyNo
Munching Melts Private Limited
TruCertified
IndiaTamil Nadu, India
Manufacturer

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