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Description

The Floor Dough Sheeter is an efficient bakery processing machine designed for accurate and consistent dough rolling applications. It is manufactured with a strong structure and food-grade components to ensure hygienic operation, durability, and long service life. The machine provides uniform dough thickness by using adjustable rollers, reducing manual work and improving production speed. It is suitable for preparing dough sheets for bread, pizza, pastries, cookies, chapati, and other bakery products. With smooth operation, easy thickness adjustment, and reliable performance, this dough sheeter is widely used in bakeries, hotels, restaurants, confectionery units, and commercial food production facilities.

Specifications

Key Attributes
Machine TypeDough Rolling Machine
Operation TypeElectric Operated
ApplicationDough Sheet Preparation
Construction MaterialStainless Steel
Roller MaterialFood Grade Stainless Steel
Roller AdjustmentAdjustable Thickness Control
Dough ThicknessVariable
Power SupplyElectric
Motor TypeHeavy Duty Motor
UsageBakery & Food Processing Industry
Additional Information
Country of OriginIndia

Application

Suitable for rolling and shaping dough in commercial bakery setups. Used in pastry shops, hotels, restaurants, and catering industries. Ideal for preparing thin and uniform dough layers. Used for multiple bakery applications including bread and snacks. Helps achieve precise dough thickness with minimal effort. Suitable for small, medium, and large-scale food businesses. Improves workflow efficiency and overall bakery output.

Trade Details

Production Lead Time4-7 Days
Available StockIn Stock
Sample AvailabilityNo

Payment Terms

Payment Methods
  • credit
  • demandDraft
  • cash
  • cheque

Shipping & Logistics

Shipping InternationallyNo
Methods
  • Road
  • Rail
IncoTerms
  • FOB

Company Profile

Bluestone Catering Equipments
Bluestone Catering Equipments, Tamil Nadu
TruCertified
IndiaTamil Nadu, India
15 yrs
Manufacturer
Turn Over

₹1 Crore – ₹5 Crore

Factory Details
Factory Size1000-5000 sqm
Frequently Asked Questions
1
What is a floor dough sheeter used for?

A floor dough sheeter is primarily used in bakeries and kitchens to roll out dough to a uniform thickness, making it easier to prepare pastries, pizzas, and other baked goods.

2
How do I maintain the floor dough sheeter?

To maintain your floor dough sheeter, regularly clean the rollers and surfaces with warm, soapy water. Avoid using abrasive cleaners. Additionally, check and tighten any loose parts periodically.

3
Can the floor dough sheeter handle different types of dough?

Yes, most floor dough sheeters are designed to handle various types of dough including bread, pastry, and pizza crusts. Always refer to the manufacturer's specifications for optimal performance.

4
What payment methods are accepted when purchasing a floor dough sheeter?

We accept multiple payment methods including credit cards, demand drafts, cash payments, and cheques for purchasing a floor dough sheeter.

5
Is there a warranty on the floor dough sheeter?

Warranty details can vary by manufacturer. It's best to check with the specific seller or manufacturer's website for warranty information regarding their particular model of the floor dough sheeter.

Floor Dough Sheeters

The Floor Dough Sheeter is a high-performance bakery machine designed for smooth, uniform, and efficient dough rolling. It helps achieve precise dough thickness with minimal manual effort, making it ideal for bakeries, pizza shops, pastry units, and commercial food processing facilities. Built with durable construction, it ensures reliable performance and increased production efficiency.

Min. Order Quantity: 1 piece

Shipping

Shipping fee and delivery date to be negotiated. Contact supplier now for more details.

Shipping InternationallyNo
Bluestone Catering Equipments
TruCertified
IndiaTamil Nadu, India
Manufacturer

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