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Our premium Organic Chana Dal represents the highest quality standard in pulse processing, offering a reliable source of organic, nutrient-dense ingredients for serious buyers. Car...
Our premium Organic Chana Dal represents the highest quality standard in pulse processing, offering a reliable source of organic, nutrient-dense ingredients for serious buyers. Carefully cultivated and processed in hygienic facilities, this dal maintains its natural nutritional values without synthetic dyes or pesticides. With 100% maturity and organic cultivation methods, we deliver consistently superior product that meets strict food grade requirements. The dal features an appealing yellow color, controlled moisture content of 12%, and comes from pesticide-free cultivation. Every batch undergoes rigorous quality standards for purity and hygiene, ensuring you receive a product that maintains nutritional integrity from farm to your facility.

This Chana Dal serves numerous industries including food manufacturing, hospitality, health food production, and retail distribution. Food processing companies utilize it as a base ingredient for ready-to-eat meals, snack foods, and traditional recipe preparations. The health food industry values its organic certification and high protein content for vegan and vegetarian product lines. Restaurant chains and institutional caterers incorporate it into daily menus for its nutritional benefits and cost-effectiveness. Retail distributors and wholesalers appreciate its consistent quality and packaging options that facilitate easy storage and handling throughout the supply chain, making it a versatile ingredient across multiple market segments.

Businesses choosing our Chana Dal gain significant value through reliable supply chain partnerships and consistent product quality that enhances their end products. The organic certification and pesticide-free cultivation provide marketing advantages in today's health-conscious market. Our flexible packaging options in 5kg, 10kg, and 15kg jute/PP bags and negotiable pricing ensure cost efficiency for bulk buyers. The product's extended shelf life and maintained nutritional integrity reduce waste and ensure customer satisfaction. We prioritize building long-term relationships with distributors, wholesalers, and food manufacturers by delivering unmatched reliability and quality that supports your business growth and product development needs.

Key Features:
- 100% organic cultivation with no pesticides or synthetic additives
- Controlled moisture content of 12% ensuring optimal shelf life and quality
- Food grade certification with pure and hygienic processing standards
- Cholesterol-free with low fat content of 3.2g per serving
- Flexible packaging options including 5kg, 10kg, and 15kg jute/PP bags

Benefits:
- High protein content supports nutritional product development and labeling
- Organic certification meets growing consumer demand for clean ingredients
- Consistent quality ensures reliable performance in manufacturing processes
- Versatile applications across multiple food industry segments
- Cost-effective bulk packaging options optimize supply chain efficiency

Specifications

productDetailPage.specification.attributeproductDetailPage.specification.value
TypeChana Dal
Maturity100%
Cultivation TypeOrganic
Calories99.0
Total Fat3.2 g
Cholesterol0.0 mg
Moisture12%
ColorYellow
Added PesticidesNo
FeaturePure and Hygienic
GradeFood Grade
PriceNegotiable
Package5 Kg, 10 Kg, 15 Kg Jute/ PP Bag
Additional Information
Country of Origin106
CustomisableNo

Application

Organic Chana Dal serves as a fundamental protein source in countless recipes, offering both health benefits and culinary flexibility for food manufacturers and processors. Its consistent quality and reliable supply make it ideal for businesses seeking to enhance their product offerings with a trusted, wholesome ingredient that meets growing consumer demand for organic, plant-based nutrition.

This dal is particularly valued for its easy digestion, low glycemic index, and ability to meet various dietary requirements including vegan, diabetic-friendly, and heart-healthy options. Food service providers, restaurants, and institutional kitchens utilize it across traditional dishes and innovative modern cuisine, benefiting from its excellent cooking properties and nutritional profile that supports diverse menu development.
- Traditional Indian cuisine including dals, curries, and snacks across restaurants and food service providers
- Health food manufacturing for protein-enriched products targeting vegan and vegetarian markets
- Ready-to-eat meal production due to its excellent shelf stability and nutritional profile
- Soup and stew bases for food processing companies seeking natural thickeners and protein sources
- Snack food industry for making nutritious fried or baked products like chana dal namkeen and health mixes

Trade Details

Available StockIn stock
Sample AvailabilityNo

Payment Terms

Payment Terms
  • Custom Terms (manual entry)

Company Profile

Vayalfresh Global Traders
Vayalfresh Global Traders, Karnataka
IndiaKarnataka, India
Food & AgricultureImporter / Exporter
Factory Details
Factory SizeBelow 1000 sqm
Annual Production Capacity0
Main Markets
Mid East
Quality & Certification
Our certifications are a testimony to our quality. We are certified by Agricultural and Processed Food Products Export Development Authority (APEDA)
Our certifications are a testimony to our quality. We are certified by Agricultural and Processed Food Products Export Development Authority (APEDA)

Organic Chana Dal High Protein Low Fat Food Grade

Premium Organic Chana Dal offers high protein, low fat nutrition with 100% maturity and food-grade quality. This cholesterol-free, hygienic dal is available in 5kg, 10kg, and 15kg jute/PP bags for wholesale distribution.

Min. Order Quantity: 1 units

Shipping

Shipping fee and delivery date to be negotiated. Contact supplier now for more details.

Vayalfresh Global Traders
Verified
IndiaKarnataka, India
Food & AgricultureImporter / Exporter

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