| Attribute | Value |
|---|---|
| Corn Variety | Basmati, Makkai, Khandeshi, Sweet Corn, Organic Sweet Corn |
| Processing Level | Raw, Roasted, Boiled, Sweetened, Dried |
| % Sugar Content | 0 %, 7.5 %, 15 %, 22.5 %, 30 % |
| Flavor Profile | Sweet, Savory, Spicy, Umami |
| Additional Information |
|---|
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