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Frozen Alphonso Mango Pulp

We process and export Frozen Alphonso Mango Pulp, which is obtained from Alphonso mangoes that are grown in the fertile regions of South and East India.

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We process and export Frozen Alphonso Mango Pulp, which is obtained from Alphonso mangoes that are grown in the fertile regions of South and East India.Our Forezen products is hygienically processed and has an uniform & homogeneous appearance. It is a rich source of nutrients that include vitamin A, C, & D, minerals like potassium, antioxidant enzymes, and fiber, and also increases the body immunity. The pulp can be incorporated into juices, drinks, jams, puddings, desserts, nectars, fruit cheese, cream, fruit meals, flavors, cream, yoghurt and confectionery.

The features for which our product is acclaimed all over the globe are given below:

Sweetness

Rich aroma

Nutritional value

Taste

We ensure the purity of the product and use mangoes that are harvested using the innovative scientific methods and traditional method of maturing. Further, the pulp is obtained by using various processes like cutting, refining, and processing. We ensure that the pulp is sterilized properly and then pack it into labeled aseptic bags containing various relevant information like product name, net/gross weight, date of manufacture and storage instructions that facilitate the clients in hassle free usage of the pulp.

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