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Rack Oven

We manufacture and supply an excellent range of Rack Ovens that comes in different capacities to meet the requirements of of size of bakeries and their product specifications.

  • Min Order Quantity
    1-Pieces
  • Payment Terms
    MoneyGram,Credit Card,Western Union,Cash,Cheque,Demand Draft
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Product Details

  • Tray Size

    450 mm x 450 mm (18” x 18”)
  • Weight

    1000 Kg
  • Max temperature

    300 °c
  • Connected load

    1.5 Kw 3HP or 1HP
  • Minimum dimensions to take oven in (H X W)

    2300(H) x 1000(W)mm (91” x 43”)

Other Details

We manufacture and supply an excellent range of Rack Ovens that comes in different capacities to meet the requirements of of size of bakeries and their product specifications. It is equipped with firing chamber that is completely insulated with mineral wool that helps in conservation of heat. It has automatic burner and imported temperature controller. It offers uniform heat circulation. Oven body is constructed with mild steel structure which is mounted on an angle frame and all the side walls of our oven are covered with mild steel or stainless steel sheets.These shelf ovens come in racks ranging from ten to fourteen in number. These shelved ovens are ideal for making loaves, sponge cakes, biscuits, dry rusks and buns.

Technical Specifications

Dimensions in mm (External) 1350(W) x 1000 x 2200(H) mm 54”(W) x 40”(D) x 87”(H)
Max temperature 300 °c
Connected load 1.5 Kw 3HP or 1HP
Weight 1000 Kg
Minimum dimensions to take oven in (H X W) 2300(H) x 1000(W)mm (91” x 43”)
Tray Size 450 mm x 450 mm (18” x 18”) 

 

Capacity of the Oven (per Batch):

Product Quantity No of Shelves
Bread 400 gm 80 Loaves 10 Shelves
Sponge Cake 19 kg 10 Shelves
Buns 45 gm 224 Nos 14 Shelves
Biscuits 9 to 10 kg 14 Shelves
Dry Rusk 9.5 Kgs 14 Shelves

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