BMS Modern Rice Mill

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Our clients can avail from us a vast range of Idli Rice, which is a staple food and used mainly for various types of food in the southern part of the country. Idli rice is short, bold kernel with a white belly in kernel. These are mainly used for preparing tasty, soft and fluffy idli, dosan and paniyaram. Additionally, its also used to prepare South Indian Snacks like murrukku, athirasam, seedai and pori mavu urandai with traditional taste. Furthermore, these can be refined to form rice flour which is mainly used in food items like puttu, appam, paniyaram, idiyappam and pathiri.