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Citric Acid

Citric acid is a weak organic acid, and it is a natural preservative and is also used to add an acidic, or sour, taste to foods and soft drinks.

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Citric acid is a weak organic acid, and it is a natural preservative and is also used to add an acidic, or sour, taste to foods and soft drinks. . PARAMETERS UNIT BP2008 APPEARANCE COLORLESS OR WHITE CRYSTAL IDENTIFICATION AND SOLUBILITY PASS THE TEST CLARITY AND COLOR OF SOLUTION 20%WATER SOLUTION CLARITY ASSAY: % 99.5-101.0 MOISTURE % ≤0.5 SULPHATED ASH: % ≤0.1 SULPHATE: ppm ≤150 OXALATE: ppm ≤350 CALCIUM ppm ≤200 HEAVY METALS ppm ≤10 IRON ppm ≤50 CHLORIDE ppm ≤50 READILY CARBURETED SUBSTANCE STANDARD COLOR BARIUM PASS THE TEST ALUMINUM ppm ≤0.2 Other Information Pay Mode Terms: L/C (Letter of Credit) Packaging Details: 12.5kg 25kg 500kg 1000kg net bag palletised or unpalletised. We can supply different packaging according to special requirements.

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