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Fajita Seasoning

Take 1 tablespoon oil in a skillet at medium flame.

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Recipe:
Take 1 tablespoon oil in a skillet at medium flame.

Add meat, cook for 3minutes, Remove from skillet.

In the same skillet heat remaining 1 tablespoon oil, add onion and bell pepper, cook for 3 to 5minutes. Return meat to skillet add water and Fajita Seasoning Mix. Cook for 3 minutes.

Spoon it into warm tortillas.
 

Uses

Mexican Fajita, Poultry, Fish, Fajita salads, Potato salads, Chicken, beef, pork, eggs, Meat loaf, Barbecue, grilling marinades, on vegetables while sautéing.

Technical Specifications

 

Temperature < 23°C
Relative Humidity 65% Max.
General Keep closed in a dry warehouse, free from infestation and not exposed to direct sunlight, Do not store adjacent to material that gives off strong odors

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