- Used for making soft idiyappam
- Used for preparing puttu
- Suitable for other traditional steamed recipes
- Mix with water, steam, and serve fresh
TRULYONE Idiyappam Puttu Rice Flour is made from quality rice, cleaned and finely ground to give a soft, smooth flour. It is specially prepared for traditional dishes like idiyappam and puttu, helping you get the right texture and taste every time. The flour blends easily with water and steams well, making it perfect for everyday cooking.
| Key Attributes | |
|---|---|
| Ingredient | Rice Flour |
| Form | Fine Flour |
| Purity | 100% Natural |
| Country of Origin | India |
| Additional Information | |
|---|---|
| SKU | 1 |
| Country of Origin | India |
| Payment Methods |
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| Shipping Internationally | No | |
| IncoTerms |
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Idiyappam Puttu Rice Flour is finely processed rice flour suitable for preparing traditional South Indian dishes such as idiyappam and puttu.
It can be used to prepare idiyappam, puttu, and other traditional rice-flour-based recipes.
Store it in a cool, dry place in an airtight container to maintain its freshness and quality.
Shipping fee and delivery date to be negotiated. Contact supplier now for more details.