The Ice Cream Freezer, categorized under Food Processing Machinery, is an essential unit designed for efficient freezing in food production environments. It boasts a freezing capacity of 250 liters per hour and utilizes air cooling technology to achieve optimal temperature settings as low as -40 degrees Celsius. With a power consumption of 5 kW and certified with CE standards, this equipment ensures reliable performance and compliance with industry regulations. • Ideal for ice cream manufacturers requiring rapid freezing solutions. • Suitable for restaurants and catering services that demand high-volume storage. • Used in distribution centers focused on maintaining product quality during transport. This freezer plays a vital role in the operational efficiency of businesses within the food and beverage sector, ensuring products are stored at safe temperatures to preserve quality and extend shelf life.
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Description
The Ice Cream Freezer, categorized as a Blast Freezer within the Food Processing Machinery segment, is engineered to provide efficient and reliable freezing solutions for the food and beverage industry. This high-performance unit excels in rapidly freezing ice cream, ensuring product quality while maintaining necessary temperature standards. • Features a robust freezing capacity of 250 liters per hour, making it suitable for large-scale production environments. • Operates with an energy-efficient power consumption rate of 5 kW to minimize operational costs. • Utilizes advanced air cooling technology that ensures even temperature distribution across all products while achieving ultra-low temperatures of -40 degrees Celsius. This Ice Cream Freezer meets CE certification standards, affirming its compliance with essential safety and performance guidelines. It serves as an ideal choice for manufacturers and distributors seeking dependable equipment for effective frozen dessert production.
Specifications
| Key Attributes | |
|---|---|
| Freezing Capacity | 250 liters/hour |
| Power Consumption | 5 kW |
| Cooling Technology | Air Cooling |
| Certifications | CE |
| Temperature Range | -40 Celsius |
| Additional Information | |
|---|---|
| SKU | 1 |
| Country of Origin | India |
Application
Payment Terms
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Shipping & Logistics
| Shipping Internationally | No | |
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Company Profile
Tamil Nadu, IndiaFrequently Asked Questions
What is the price of the Ice Cream Freezer?
The price of the ANI Ice Cream Freezer is ₹24,000 per unit. Contact the supplier for the latest pricing and availability.
What is the capacity of the ANI Ice Cream Freezer?
The product details mention a gross capacity of 200 liters and a capacity of 300 liters. Please confirm the exact capacity with the supplier before placing an order.
What are the key features of the Ice Cream Freezer?
The ANI Ice Cream Freezer features a glass-top design, swing door, electric power source, and a temperature range of up to −26°C. It operates at 220 V and 50 Hz and is manufactured in India.
Is the Ice Cream Freezer suitable for commercial use?
Yes, the Ice Cream Freezer is suitable for commercial settings such as ice cream parlours, retail shops, supermarkets, and food businesses. Its glass-top design allows convenient product visibility and display. Contact the supplier for warranty, delivery, and other product details.
Ice Cream Freezer
Ice Cream Freezer, a type of Blast Freezer, is designed for food processing applications. This equipment is commonly sourced by businesses in the food and beverage industry, including manufacturers and distributors looking for reliable freezing solutions.
Shipping
Shipping fee and delivery date to be negotiated. Contact supplier now for more details.
Tamil Nadu, India
