India
Tapioca Starch Powder Is A Fine White Powder Having A Bland Taste And is Odourless In Nature. It Is Obtained From Root Tapioca. It has a Higher Viscosity Characteristics. It Is Mainly Used In Food & Paper Industries.
Established in the year 1935, H. M. Shah & Company is engaged in importing and supplying a wide range of jute products, chemicals, minerals, starch (IP/BP/USP) like liquid flavours, precipitated silica, zinc stearate, ramming mass, china clay, carbon black, calcium carbonate, etc.
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