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Fact Sheet
  • Verified
  • Location:Tamil Nadu, India
  • Year of Establishment:2014
  • Business Type:Exporter
  • Turnover:Rs. 50 Lakh - 5 Crore
    (or USD 100 K - 1 Million)
  • Main Products:Vegetables & Fruits,Flowers And Cut Flowers,Spices,Handicraft I
  • Reviews & Rating:
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Fresh Ginger

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  • Min Order Quantity
    5-Kilogram
  • Payment Terms
    T/T,L/C
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Product Details

  • Cultivation Type

    Organic

  • Category

    Vegetables

  • Style

    Fresh

  • Variety

    Young Ginger

  • Shelf life

    Long

  • Quality

    Best

  • Features

    Clean & No pest

  • Price

    Reasonable

  • Packaging

    Bulk

  • Usage

    Health

  • Binomial name

    Zingiber officinale

  • Family

    Zingiberaceae

  • Genus

    Zingiber

  • Part

    Root

  • Climate

    Warm

  • Energy

    4%

  • Carbohydrates

    13.50%

  • Protein

    3%

  • Total Fat

    3%

  • Iron

    7.5%

  • Vitamin C

    8%

  • Vitamin E

    1.50%

  • Copper

    25%

  • Calcium

    1.60%

  • 1 Box

    5 kgs

Technical Specifications

Principle

Nutrient Value

Percentage of RDA

Energy

80 Kcal

4%

Carbohydrates

17.77 g

13.5%

Protein

1.82 g

3%

Total Fat

0.75 g

3%

Cholesterol

0 mg

0%

Dietary Fiber

2.0 g

5%

Vitamins

    

Vitamin A

0 IU

0%

Vitamin C

5 mg

8%

Vitamin E

0.26 mg

1.5%

Vitamin K

0.1 µg

0%

Electrolytes

    

Sodium

13 mg

1%

Potassium

415 mg

9%

Minerals

    

Calcium

16 mg

1.6%

Copper

0.226 mg

25%

Iron

0.60 mg

7.5%

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