South Indian Papad/Appalam/Poppadom

Additional Details

Our company is based in Chennai, Tamil Nadu, which is the extreme corner of South India. Hailing from the city, we imbibe the traditional preparation techniques and recipes for a variety of South Indian Papads that are very popular for its unique flavors and rich aroma. Offering innumerable variety in papad, we invite inquiries from buyers across the globe.

Features:

• Crispy and crunchy
• Spicy
• Light for consumption
• Good for digestion
• Hygienically packed
• Healthy
• No added preservatives

Basic Ingredients Used:

• Urad Dal
• Rice Flour
• Calcium Carbonate
• Sodium Chloride (Salt)
• Edible Oil
• Asafoetida

Other Details:

• Size: We offer sizes between 1 and 6 inches ie 1.5", 3", 4", 5" and 6"
• Packing: 200 gms and 250 gms and according to the customers requirements

We welcome queries for Appalams & Pappadams from Overseas Countries like United Kingdom, United States, Australia, China, Denmark, France, Netherlands, New Zealand & Norway.