We are engaged in offering the widest range of Bhindi seeds to our esteemed clients. An excellent hybrid variety F1 Bhindi (Hibiscus Esculenta). The stem is light green with 2-3 branches with short inter nodes. The horizontal stems with green leaves for five lobes deeply cut and jagged margins in each sheet. Plant height is 180 - 220 cm. The deep green tender fruit 15- 18 cm long with a low mucilage. Picking starts 50-55 days and continues two to three day intervals. Pods can be picked up about 25-30 times with 14-16gm average weight of the nacelle. This variety is very resistant to YVMV, tolerant longicolla abelmoschi and Sigatoka. Recommended for sowing from May to July and January-March in favorable conditions.
The Bhindi is a popular nutritious vegetable of the African origin Northeast. The pods usually collected while they are green, tender, and immature. The plant is cultivated in tropical and warm temperate regions around the world for its fibrous fruits or "pods". Burma grows best in rich, well drained soil and manure. It is widely cultivated in warm tropical, subtropical and outer world. Some people like to eat raw because it tastes good. It is well known for its availability of soluble fiber and insoluble high.
The lady's finger or Bhindi is a surprisingly healthy, nourishing beneficial green vegetable for weight management, cholesterol and levels of blood sugar regulation, perfect skin, bone strength, protect against cancer and so large number. There is a vegetable of great importance due to its high fiber, folate, antioxidant property and cheap availability at an affordable price in the nearest market. Some of its amazing health benefits are discussed below:
It contains a high amount of insoluble dietary fiber, which helps clean the entire digestive system, especially the intestinal tract plays an important role in preventing colon cancer.
Availability of high dietary fiber, it is able to help people with diabetes by managing the level of glucose in the blood because it delays the absorption of sugar in the intestine.
It contains a special substance called eugenol, which helps to fight against diabetes and its complicated symptoms.
It is considered the most cheap vegetable found with the best source of dietary fiber, which is very essential for the proper functioning of the digestive system.
It improves the digestion process by regularizing bowel movements.
It helps the digestive system works by enhancing the number of beneficial bacteria in the gut.
Its mucilaginous develops content security coat the digestive system and protects against stomach ulcer.
The dietary fiber in it that play a big role in the management of weight, especially for people who are overweight and obese.
It contains a very low-calorie and low sodium, which are very beneficial for people who tend to lose weight.
It makes the stomach feel full for a long time contributes to weight loss by reducing the frequency of eating habits.
Research and Variety Development are the backbone of Aleda Seeds, where every year we invest a large share of our total operating budget developing and introducing enhanced varieties
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